Recipes for the week of 6/1

01Jun09

Tuesday
Chilled Tomato Soup with Shallots, Cucumber, and Corn with Warm Green Beans and New Potatoes with Sliced Eggs and Grilled Onions (Fresh Food Fast)

Wednesday
Rosemary-Roasted Tofu Cubes with Citrus Collards with Raisins Redux and Brown Rice (Vegan Soul Kitchen)

Thursday
Pasta with Spinach, Garbanzo Beans, and Raisins and Garlic Bread

Saturday
Seared Tofu with Spicy Black Beans and Mango Salsa (Fresh Food Fast)

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