Recipes for the Week of 6/17


Macaroni and “Cheese” Casserole with Spinach Salad from the New Farm Cookbook (p. 62)

Crispy Sweet and Sour Tofu with Broccoli

Sloppy Joes from New Farm Cookbook (p. 34) with potatoes

Fire-Roasted Quinoa and Black Beans with Sweet Potato Fries

Chicago Diner Burgers with Red Pepper Aioli from Veg Times (July/August 07, p. 69) with potatoes

Breakfast recipe
Mini Crustless Tofu Quiches


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